What is fasting? What happens when you stop eating?
When food stops arriving, the human body doesn't simply run down like a phone with a dying battery.
7 notes.
When food stops arriving, the human body doesn't simply run down like a phone with a dying battery.
Over seventy-two hours, a well-nourished person moves from normal post-meal metabolism into a state where stored fat, newly produced glucose, and ketones are doing much more of the work.
The body adapts brilliantly; adaptation still has a cost.
The human body's ability to survive is astonishing. The conclusion that extreme fasting is therefore a good idea does not follow.
What modern research and traditional practices reveal about fasting without giving up food entirely.
I like this stuff. Is there actually a good reason why?
What the science supports, what anecdotes can tell us, and where concentration or plant-defense chemistry complicates the picture.